Project Description

Client: Credit One Bank
Location: Las Vegas, Nevada
Contract Method: Cost Plus a Fee with GMP

Building Square Footage: 5,400 sq. ft.
Project Duration:
 12 Months (for Full Project)
Project Completion: December 2017

Architect: Gensler
Owner: Credit One Bank

Serving as a dining facility for the Credit One Bank staff, this 5,400-square-foot bistro includes a full service kitchen with a point of sale serving area and dining area. As a convenient location for the team, this culinary space promotes active circulation amongst employees and coincides with the collaborative culture instilled by Credit One Bank.

Project Features

Burke_Favicon_BulletPoint_40pxFull-Service Kitchen

Burke_Favicon_BulletPoint_40pxPoint-of-Sale Serving Area

Burke_Favicon_BulletPoint_40pxEmployee Dining Space